With a tender and heartfelt embrace, the U.S. Food and Drug Administration (FDA) has lovingly taken compassionate action, escalating a recall of 64,800 pounds of NH European Style Butter Blend crafted by Bunge North America Inc.. This caring step, initiated on July 14, 2025, and gently elevated to Class II status on July 30, 2025, addresses the discovery of undeclared milk, a significant allergen that could softly touch the health of cherished consumers with milk allergies.
This sacred moment invites all to act with love and vigilance to cradle their well-being. Together, we unite in fostering a nurturing community where every individual feels profoundly valued, safeguarded, and uplifted with boundless hope, dignity, and care for their health and safety.
Warning for 64,800 Pounds of Contaminated Butter
| Key Information | Details |
|---|---|
| Product Recalled | NH European Style Butter Blend |
| Manufacturer | Bunge North America Inc. |
| Recall Date | July 14, 2025, escalated on July 30, 2025 |
| Quantity Affected | 64,800 pounds (1,800 cases) |
| Allergen Issue | Undeclared milk |
| FDA Recall Classification | Class II recall (second-highest warning level) |
| Affected Distribution | 12 U.S. centers and 1 in the Dominican Republic |
| Lot Code | 5064036503 |
| UPC Code | 1 00 78684 73961 2 |
| Packaging | White paperboard cases containing 36 one-pound blocks per case |
| Health Risks | Potential for temporary or medically reversible adverse health consequences |
| Consumer Action | Discontinue use, return to point of purchase, or dispose of affected products |
The recall of NH European Style Butter Blend serves as a crucial reminder of the importance of accurate food labeling. Consumers with milk allergies or other sensitivities should always check labels carefully and be proactive in returning or disposing of recalled products. The FDA’s Class II recall level is a serious warning, but it also indicates that swift action can prevent adverse health consequences for most consumers.
What Led to the Butter Recall?
The recall of NH European Style Butter Blend was initiated after Bunge North America Inc. discovered that the product contained milk, which was not listed on the product’s label. This is a serious issue, as milk is one of the nine major allergens that the FDA requires to be clearly stated on food labels. The failure to declare milk on the label poses a significant risk to individuals with milk allergies, who could suffer severe allergic reactions upon consumption.
The recall was escalated after further investigation revealed the scale of the distribution. The FDA deemed it a Class II recall, which refers to products that may cause temporary or medically reversible health consequences, with a remote chance of serious harm.
Why Is the Recall Important?
This recall is about more than just a labeling error. It’s about consumer safety, particularly for individuals who depend on accurate labeling to avoid allergens. Milk allergies are among the most common in the U.S., especially in children. According to the American College of Allergy, Asthma, and Immunology (ACAAI), milk allergy affects approximately 2-3% of infants and young children in the U.S. This recall underscores the importance of proper allergen labeling in protecting vulnerable populations.
For individuals with milk allergies, even small amounts of milk in food can trigger serious reactions, ranging from skin rashes and stomach pain to life-threatening anaphylaxis.
Understanding FDA Recall Classifications
When the FDA issues a recall, it classifies the level of risk associated with the product. Recalls are typically assigned one of three classifications:
- Class I: This is the most severe classification. It is used when there is a reasonable probability that the product will cause serious adverse health consequences or death.
- Class II: This is used for products that may cause temporary or medically reversible health consequences, with a remote chance of serious harm.
- Class III: This is the least severe classification and is used when a product is unlikely to cause harm, but still requires a recall for regulatory reasons.
The NH European Style Butter Blend recall was classified as Class II, indicating that while the health risks are relatively low, the recall is still a serious matter for individuals with milk allergies.
What You Should Do If You Have the Affected Product
If you have purchased the NH European Style Butter Blend, here’s what you need to do:
- Stop Using the Product: If you suspect your butter is part of the recall, do not consume it. Even if you haven’t experienced any symptoms, it’s best to discontinue use.
- Check the UPC and Lot Codes: Look for the UPC code: 1 00 78684 73961 2 and the lot code: 5064036503 on your packaging to confirm if it’s part of the recall.
- Return or Dispose of the Butter: If your butter matches the affected codes, return it to the store where it was purchased for a refund or dispose of it safely.
- Monitor for Symptoms: If you’ve already consumed the product and experience symptoms such as swelling, hives, stomach cramps, or difficulty breathing, seek immediate medical attention.
Consumer Guidance and Health Risks
Undeclared allergens can lead to serious health risks, particularly for people with milk allergies. Even if you’ve only consumed a small amount of the product, it’s crucial to monitor your health for signs of an allergic reaction. Reactions can range from mild symptoms, such as itching or a rash, to more severe reactions like anaphylaxis, which can cause difficulty breathing and even be life-threatening.
Milk allergy symptoms include:
- Skin reactions (e.g., hives, rash)
- Stomach cramps, nausea, or vomiting
- Swelling of the lips, tongue, or throat
- Difficulty breathing or swallowing
- Anaphylaxis, a severe allergic reaction
If you experience any of these symptoms, especially after consuming the affected butter, get medical help immediately.
Historical Context on Milk Allergies
Milk allergies have been on the rise in recent decades, with increasing awareness and diagnosis. As more people are diagnosed with food allergies, the need for accurate allergen labeling has become even more critical. In fact, food allergies now affect about 8% of children in the United States, with milk being one of the top offenders. This makes the FDA’s allergen labeling regulations crucial for keeping consumers safe.
Accurate food labeling is especially important for people with severe milk allergies. In the past, there have been instances where undetected allergens in food led to serious health incidents, emphasizing the need for greater vigilance in food safety and consumer protection.
Tips for Consumers with Allergies
For individuals with milk allergies or any other food allergies, here are some additional tips to ensure safety when shopping:
- Always Read the Labels: Even if a product seems like it should be safe, always check for allergen warnings. Many processed foods contain hidden sources of milk or dairy.
- Look for Allergen-Free Products: Many grocery stores now offer dairy-free or lactose-free alternatives. Look for certified allergen-free labels, especially if you have multiple allergies.
- Ask Questions: If you’re unsure about the ingredients in a product, don’t hesitate to contact the manufacturer or ask a store employee. They can help clarify any concerns.
- Know Your Rights: The FDA enforces strict rules about allergen labeling. If you believe a product is mislabeled, you can report it to the FDA.
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Legal Consequences for Food Companies
Food companies that fail to comply with the FDA’s allergen labeling regulations face serious legal consequences. Failure to label allergens can lead to recalls, lawsuits, and fines, and in some cases, it may result in criminal charges for food safety violations. For example, if a company knowingly distributes a product with undeclared allergens, it may face severe penalties from the FDA.
In this case, Bunge North America Inc. voluntarily recalled the product and is cooperating with the FDA. The company has committed to reviewing its processes to prevent future allergen issues.
FAQs
1. What is the reason for the NH European Style Butter Blend recall?
The recall was initiated due to undeclared milk in the product, which poses a risk to consumers with milk allergies.
2. How can I tell if my butter is affected by the recall?
Check the UPC code (1 00 78684 73961 2) and lot code (5064036503) on the packaging to confirm if your product is part of the recall.
3. What should I do if I have the affected butter?
If you have the recalled butter, stop using it immediately, and return it to the store for a refund or dispose of it safely.
4. What are the health risks associated with consuming the recalled butter?
The product may cause allergic reactions in individuals with milk allergies, ranging from mild symptoms to severe reactions like anaphylaxis.
5. How can I stay updated on the recall or future recalls?
Stay informed by visiting the FDA’s official website or checking product recall notifications regularly.
